Cast iron made exclusively in France, Staub vessels feature vibrant coloured glazes in assorted shapes, sizes and functions. Acknowledged as the optimal platform for slow-cooking, the material density of cast iron retains and redistributes heat evenly. The innovative black matte enamel interior is ideal for braising and the spikes on the flat lid provide the perfect surface to induce self-basting flavour enhancement.
The cocotte represents a fully functioning casserole dish in miniature. The cast iron mini cocotte can be used on all types of cooker, including induction hobs, and it can equally well be used in the oven. As the cast iron mini cocotte also stores the cold, you can also use it to prepare and serve cold desserts.
Dimensions (W x L): 10 x 13cm
Allow 1-2 weeks for delivery if item not in stock.