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Orange-Vanilla Shake

Serves 6 | Recipe and photo: Martha Stewart


  •  2 oranges
  • 1 cup ice
  • 1/2 cup milk
  • 1 teaspoon pure vanilla extract

Grate 1/4 teaspoon orange zest, then peel and halve oranges and remove any seeds. Place in a blender with ice, milk, vanilla and zest. Purée until smooth and frothy; serve immediately.

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