Established in 1749, Abbeyhorn has been making high-quality horn products in Lancashire, located in the north of England, where everything is made by a team of just nine people. Horn is sourced ethically from renewable resources, including deer antlers from Scotland and ram's horn from Cumbria.
A miniature utensil used with an open salt cellar for individual service. An historical relic from a time when table salt was consumed in greater quantity but a must for any well dressed modern table.
Care: Hand wash and dry immediately.
2.8" • ITEM 2AH-SS