A French invention when refrigeration didn’t exist, a little water and some suction keeps butter in perfect spreading consistency, and at the same time, fresh. Marble naturally keeps butter cool, and the French naturally know their way around the kitchen. Need we say more?
Care: Fill your butter keeper with 1/4" cold water to keep butter soft. Change water every 3-5 days to keep butter fresh.
William Yeoward has a worldwide reputation for interior design. Yeoward's crystal and glass stemware, decorative pieces and tabletop items have been granted a Royal Warrant of Appointment as a Supplier of Crystal Glass to His Royal Highness, The Prince of Wales. Each item is entirely made by hand using techniques from the past.
This candleholder is designed for pillar candles. It can be used on its own or in multiples down a table or on a mantle.
Sabre was born out of a resolute conviction that it was possible to marry usefulness and pleasure, avant-garde and tradition, expertise and freedom. Each item is thus the result of traditional savoir-faires and a hitherto unseen artistic freedom, which fosters colours, patterns and the mix of new materials.
The Sabre Paris Bistro flatware is wonderfully versatile, equally at home on traditional and contemporary table settings. The slender, riveted handle is at once sleek and timeless. This collection is available in patterns, solids, as well as natural handle styles.
Care: Made of stainless steel and acrylic. Dishwasher Safe.