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$45.00
$45.00
In Old World Italian, Mimi Thorisson unravels the mysteries of Italian food culture in a lavishly photographed cookbook featuring simple, authentic recipes. Diving into diverse regional cuisines from Venice to Naples and beyond, Thorisson shares 100 dishes that are inspired by devoted local producers and the country’s rich food heritage. Whether it’s a simple yet sublime cacio e pepe or a pistachio-studded lemon pound cake, the recipes are traditional yet timeless and chic, and thus perfectly Italian. Already named one of the best cookbooks of the year, the Wall Street Journal describes this book as a “tribute to the home cooking of real families across the country.”