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Our olivewood salt keeper is made in Royans, on the edge of Provence, and each piece is unique with irregular graining and knots. Fill it with fleur de sel finishing salt or sel fin for cooking.
Hand wash and dry immediately – do not soak. To prevent the wood from drying, occasionally apply some vegetable oil, food safe mineral oil or beeswax. Not dishwasher safe.
4"W x 2.75"H